September 30, 2008

My Meatloaf

Pretty basic - rotel is the secret!

Ingredients:
- 1lb ground beef
- Can of Rotel
- Breadcrumbs (a big handful)
- 1 egg
- Cajun seasoning
- ketchup
- brown sugar

Directions:
- Combine first 5 ingredients and mix
- Form into a loaf or mini meatloaves
- Bake at 350 for 40 mintues
- While baking mix ketchup and brown sugar together for sauce
- Pour on top and bake another 10 minutes

No comments: